Last weekend was an exciting one for me. Sure, a lot of people get excited about celebrating New Year’s Eve. But this was not just any New Year’s Eve celebration for me. Not only did I have the honor of standing up as a bridesmaid in a friend’s wedding, but she also asked me to … Continue reading
You may have seen these Cheesecake Truffles I made for a wedding on November 13. As I mentioned in the post I also made cupcakes for the wedding. The wedding reception was located at a winery fairly close to where the bride grew up. The building was designed like a barn and the reception was … Continue reading
I made cupcakes and truffles for a wedding on November 13. The reception was held at a winery located fairly close to where the bride grew up. This winery was the perfect setting for a rustic fall themed wedding reception. The color scheme was chocolate brown, deep purple, and burnt orange – and of course … Continue reading
The wedding is just 3 days away! Words cannot even describe how fast the last 3 weeks have gone!! Between the upcoming wedding and working in the house, we have definitely kept ourselves busy… It is not likely that I will manage to squeeze in another post before the wedding, so for now I give … Continue reading
Growing up I always thought it was very neat that I was born on my parent’s wedding anniversary, which also happened to be my grandparent’s wedding anniversary! This year was extra special, marking my grandparent’s 50th anniversary. Although the date was back at the beginning of the month, we celebrated with an anniversary party for … Continue reading
I made another wedding cake for a wedding on Sept. 19. It had 3 round tiers: 6″ chocolate cake with chocolate frosting filling, 8″ white cake with raspberry filling, and 10″ chocolate cake with chocolate frosting filling. I also made 2 white sheet cakes with buttercream frosting and 2 chocolate sheet cakes with chocolate frosting … Continue reading
I made a wedding cake for a wedding last weekend (look for post in the next couple days) and I also made truffles. There were 3 flavors: chocolate, almond, and raspberry. The bride boxed them in small boxes just big enough for one truffle and these were placed on the tables at each place setting … Continue reading
There is no excerpt because this is a protected post.