Our Wedding Cake

Last weekend was an exciting one for me. Sure, a lot of people get excited about celebrating New Year’s Eve. But this was not just any New Year’s Eve celebration for me. Not only did I have the honor of standing up as a bridesmaid in a friend’s wedding, but she also asked me to … Continue reading

Fall Themed Winery Wedding

I made cupcakes and truffles for a wedding on November 13. The reception was held at a winery located fairly close to where the bride grew up. This winery was the perfect setting for a rustic fall themed wedding reception. The color scheme was chocolate brown, deep purple, and burnt orange – and of course … Continue reading

Cheesecake “Truffles”

More than a year ago I was asked to make cheesecake truffles for a wedding on November 13 – I’m also making the cupcakes and small cakes so watch for those posts next week. I always use the same base truffle recipe and I add flavoring oils to get the flavor requested. I have made … Continue reading